A post by
Christian Schubert
Versuchs- und Lehranstalt für Brauerei in Berlin (VLB) e.V.
Rice - a versatile raw material for beverage production
Rice is a versatile grain with considerable potential for beverage production. Its use, either malted or raw, can significantly influence the taste and sensory properties. As a gluten-free alternative, it appeals to many consumers.
Released on 24/02/2025
Raw materials
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