‘True innovations don't just focus on one parameter.’

What are the global beverage and liquid food industries currently focusing on most? And what innovation requirements are resulting from this, how are these being identified and translated into specific products and services? Answers to these questions will be provided at drinktec from 15 to 19 September 2025. As a preview, Julius Heim, Sales Manager at Kieselmann GmbH, provides insights into his company's innovation infrastructure and reveals some of the innovations that will be on display in Munich.

Released on 04/08/2025

Circularity & Resource Management
beer
water
non-alcoholic beverages
juice & nectar
spirits
wine & sparkling wine
liquid food
functional beverages
milk & dairy products
tea- & coffee-based beverages

A post by

Dr. Jörg Bückle

Freelance author and industry expert

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