A post by
Thomas Birus
Dipl.-Ing. Food Technology
Special aspects of thermal preservation
Heat preservation in beverage technology extends the shelf life of beverages. What is important when thermally preserving drinks and liquid food? The article provides an overview of factors that have a decisive influence on the outcome of the process.
Released on 12/02/2025
Engineering & Technology
Packaging
juice & nectar
non-alcoholic beverages
liquid food
functional beverages
milk & dairy products
tea- & coffee-based beverages
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